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Give 'em The Bird: a lunch collaboration between Hawker Hall and Four Pillars Gin

Home > Melbourne > Lunch | Restaurants
by Fiona Anderson (subscribe)
A Melbourne based writer who is a travel junkie, dedicated foodie and emerging photographer.
A banquet of the best bird dishes matched with gin cocktails
For the first time, Windsor's Hawker Hall is collaborating with Four Pillars Gin for Give 'em The Bird, a tasty bird focused lunch extravaganza of quail, duck and chicken matched with Four Pillars Gin cocktails. For $88, lunch-goers will be treated to a four-course spread designed by Hawker Hall head chef Nabila Kadri with matched cocktails and a Four Pillars dry gin and tonic on arrival.

A five-spiced quail will be served to start, followed by curry duck boa with cucumber and mayonnaise all matched with Four Pillars dry gin cocktails - think hints of mandarin, lemon thyme-infused honey and yuzu.
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Where: Hawker Hall, 98 Chapel Street, Windsor
Cost: $88 for the banquet with five matched Four Pillars Gin cocktails
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