Georgie Bass Cafe & Cooking Classes
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Sat 27 Aug 2016
Georgie Bass Café & Cookery are launching their Winter Cooking Classes from Saturday 4th June 2016. Classes include topics like Japanese cooking, cheese making, cooking for kids and sauces and more. Build upon your cooking skills to create something new to impress your family and friends.
To ensure individual attention is given to every participant, the classes are limited to 12 people. Alternatively, if you're part of a cooking circle or would like to try a birthday or Hen's Party with a difference, consider inviting a few of your friends to come together for a private group session.
The Cooking For Kids Cookery Class is a featured session being held on Saturday 20th July 2016, from 2pm to 4pm at Georgie Bass Café & Cookery, 30 Cook Street, Flinders. Everyone is welcome and the class costs $100 per person. Learn how to cook nutritional, fun and inviting food for children. Get them involved with this interactive class where you will learn simple tricks from cutting food into interesting shapes to creative, colourful lunch boxes. Bookings can be made
online or by phoning 5989 0201.
The full winter cooking program includes:
Saturday 4th June: I Think I'm Turning Japanese
Saturday 18th June: Celebration of Citrus
Saturday 2nd July: Entertaining at Home
Saturday 16th July: Cheese Making
Saturday 30th July: Cooking For Kids
Saturday 13th August: Something Fishy!
Saturday 27th August: Something Saucy! (Stocks, soups & sauces)
Classes are $125 per person and include a take-home gift bag, except for the Cooking For Kids class, which is $100.
Georgie Bass Café & Cookery place a strong emphasis on fresh, local and seasonal produce. They work alongside some of the best regional farmers, dairies, orchards and vineyards to provide you, the diner with the finest ingredients the area has to offer.
If you love dining at Georgie Bass Café & Cookery, their cooking classes are the ideal way to learn how to recreate that same dining experience at home. Learn, be challenged, be inspired and experiment under the expert tuition of the Georgie Bass & Cookery chefs and staff. These intimately sized classes offer personalised tuition, so whether you're a whizz in the kitchen or a beginner, the session caters to every skill level.
The Georgie Bass Café & Cookery classes are held at 30 Cook Street, Flinders. Bookings can be made by calling 5989 0201 and for more information you can email
[email protected]
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!date 27/08/2016 -- 27/08/2016
%wnmelbourne
213397 - 2023-06-16 06:54:29