After a meal here, you will morph into one of the converts who mouth the words "Gami Chicken" with the same reverence Cumberpeople reserve for all things Benedict Cumberbatch. Specialising in the art creating the best Korean Fried Chicken and serving it with beer, this is the best place to be for a late night meal.
New inductees can tell you from experience that there will be a queue at every one of the three stores located in Melbourne and another in the St Kilda district. However, they can also tell you all good meals come with a short wait time as the chef fries the chicken to a perfect crisp and unlike KFC, it is not oily nor thick skinned.
The best dish is the boneless chicken which comes in a size which can be shared between two. It is served alongside a small dish of cabbage salad, radishes, crackers and two sauces of your choice. If you are like me, you will pick the spicy sauce without looking at the menu and your friend can chose from Sweet Chilli, Sweet Soy Garlic or Honey Mustard.
The staff are friendly, the tables clean and the din from other customers happily chatting over their meals only adds to the ambience of an unpretentious, simple dining experience.