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The Gables Traditional Tea Room

Home > Melbourne > Lunch | Girls' Day Out | Food and Wine | Cafes | Afternoon Tea
by Vanessa (subscribe)
WeekendNotes Chief Editor / Chief Writer / PR & Communications.
Published November 21st 2016
Discover the beautiful new Victorian tea room at The Gables.

The recently refurbished Peacock Room is now open from Tuesdays to Fridays from 10am to 4pm and guests are invited to enjoy a leisurely morning or afternoon tea in the traditional tea room.

The Peacock Room is elegantly decorated with an open fireplace, lead light windows and crystal chandeliers and the outdoor space is complemented with a magnificent garden setting.

Against this gorgeous backdrop, guests can enjoy a two-course lunch for only $28.00 per head or three-course lunch for $38.00 per head. Choose from an entree and main or main and dessert including tea and coffee.

The current seasonal menu is highlighted with Smoked Salmon and Avocado Salad; Pumpkin, Caramelised Onion and Goats Cheese Tart served with a lightly dressed French salad; Spinach and Ricotta Parcel served with a lightly dressed French salad; Nicoise Salad with cos lettuce, potato, beans, tomato, olives, egg and either a tuna or a chicken topping; and a Christmas Open Sandwich with turkey and cranberry sauce.

An antique tea trolley will also be brought to your table, where you will enjoy a fine bone china tea service.

Step back into a bygone era and relax in a beautiful environment at The Gables Traditional Tea Room. It's perfect for anniversaries, birthdays, hen's parties or just a special get-together.

View the complete menu and make a reservation by calling 9571-6631 or visiting

The Gables Traditional Tea Room is located in The Gables, one of Melbourne's finest venues for weddings, business functions or private dinner parties. Find out more by visiting

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When: Tuesday to Friday from 10am to 4pm. Bookings are appreciated.
Phone: 9571-6631
Where: The Gables, 15 Finch Street, East Malvern Vic
Cost: New Special Two course lunch available for only $28.00 per head or three course for $38.00 per head. Choose from entree and main or main and dessert including tea and coffee.
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