by Nekoburro (
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Freelance writer, traveller, foodie and graphic designer living at the gateway of the Yarra Valley and Melbourne's green belt suburbs..www.mokocreative.com https://www.instagram.com/nekoburro/

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Located on Bair Road in Leongatha, is this cute little cafe called
Forage & Grind. An Espresso, Smoothie Bar & Cafe and Providore all rolled into one. From artisan teas to crunchy peanut butter, Jess sources local healthy products in her pantry.

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BEST KNOWN FOR:
Artisan Roasted House Coffee and Build your Own Superfood Smoothies. Range of raw treats, along with Milk Lab options.

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Serving
Allpress coffee that's freshly roasted to give you that perfect cuppa. Delicious wholesome food, and cruisy vibes. The girls Jess, Sarah and Chelsea are super friendly, making you feel at home in an inviting and airy space.

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Definitely worth a stop if you're travelling to/from Melbourne and hiding through South Gippsland and the Prom. My almond chai had a nice warm spice. Couldn't resist the jam-filled croissant! If you visit during Easter, you must try their handmade Easter hot cross buns!

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The walls are decorated with gorgeous floral arrangements by
Lupin Botanical and artwork by local artists. Monochromatic bouquets are also for sale to brighten up your day!

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Forage & Grind will now become our regular stopover when we visit
Leongatha and South Gippsland next. Just look out for this amazing botanical mural and you won't miss it.

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