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Ferris Wheel Dining 2017/2018

Home > Sydney > Dinner | Fine Dining | Food and Wine | Romantic | Views
by Christina Brandalise (subscribe)
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2017/2018 season now on sale


If you are looking for something special to do, the 2017-18 season of the award winning Ferris Wheel Dining, presented by The Deck Sydney, is now open for bookings.

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Enjoy it with someone special


This is sky high dining at its best with a delicious menu, fine wine and, of course, your special someone. Your experience will begin at The Deck Sydney where you enjoy a glass of sparkling wine and a roaming amuse bouche as you wait to be called to your private carriage.

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The wheel spins slowly so you can enjoy your dinner and the view


You can then relax as you take in the sunset and spectacular views of the Harbour whilst enjoying a specially created menu which includes a share platter of Freshly Shucked Oysters, Scallop and Tuna Ceviche, Foie Gras and more plus a choice of mains which includes Seared Kingfish and Twice Cooked Lamb Shoulder, followed by a trio of desserts to share. There is also a gluten and dairy free menu available.

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Sky High Dining


The Ferris Wheel spins at a reduced speed to enhance your dining experience and a full rundown of the night from beginning to end can be read right here . There are a limited number of carriages available to be booked online at $399, you can select the dates here as well as view the terms and conditions.

You can also purchase this experience as a gift via voucher or for any further information please visit the website.
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Why? A sky high dining experience
When: October - March
Where: The Deck/Luna Park Sydney
Cost: $399 per carriage
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