Dr Morses Fancy Feeds: A Forager's Feed

Dr Morses Fancy Feeds: A Forager's Feed

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Posted 2022-03-15 by Fiona Andersonfollow

Wed 30 Mar 2022

Dr Morse’s Fancy Feeds: A Forager's Feed


Dr Morse Executive Chef Johny Dominguez is keeping it local and seasonal with A Forager's Feed, a mushroom focused three-course dinner that showcases the produce of the Yarra Valley's Unearthed Co. Mushrooms. Expect an autumnal array of mushrooms presented over three courses with a strong focus on provenance. The dinner will feature a selection of different mushroom flavours and textures in different dishes to highlight precision and finesse while maintaining approachability. Menu examples include: beef wellington with wagyu fillet and mixed mushrooms or pumpkin wellington for vegetarians; wild garlic roasted mushroom parfait; and chestnut, black pearl and snowflake mushroom risotto.

A Forager's Feed takes place at 6pm on 30 March. Tickets are $75pp. Add $40 for matched drinks. Vegetarian option available.

#abbotsford
#dinner
#food_wine
#inner_north_melbourne
#nightlife
#restaurants
#march
!date 30/03/2022 -- 30/03/2022
%wnmelbourne
116700 - 2023-06-12 19:24:31

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