New to Canberra, I love exploring this city and the secrets that it holds with my family.
Canapes, wine & an after dark tour
Enjoy an evening of fine wine and delicious food whilst in a bushland setting at The Australian National Botanical Gardens. Sit on the deck at their Café and enjoy canapés off their new Grazing menu, whilst sipping a range of wines from Long Rail Gully including their 2015 Riesling, Rose and Shiraz.
Canapés include Clyde River Oysters on ice with eschallot and champagne dressing, Bush Dukka marinated prawn & Asian slaw rice paper rolls and Roasted Bush spiced Beetroot and buffalo mozzarella wrapped in rare roast beef.