Located in Melbourne's Eastern suburbs, Curry and Chips serves up classic Malaysian dishes. And chips.
The combination of curry and chips may sound a little strange, but trust me, it works. The texture from the chips, when dipped into the curry sauce creates a flavour explosion in the mouth.
The restaurant itself is clean and tidy, and the staff are friendly. The curries are well balanced, with just the right amount of spice, especially when combined with the chips (the potato takes away some of the heat). The ingredients used are fresh and good quality, particularly the chicken which is nice and white.
If you are after something a bit different, give this place a go, and be sure to order a side of chips with your curry. You will be going out of your way in the future to order chips with all your curries.