I am a weekend adventurer and enjoy getting out and about with the family. I live in Brisbane and my main loves are food, sport and kid related activities
Published June 24th 2012
Craft was our Sunday lunch destination recently to celebrate the birthday of a family member. It has a very relaxed vibe with an open plan layout. There is a large bar in the middle of the room with the kitchen behind. There are tables inside and more on a deck area overlooking busy Park Road. Perfect for people watching.
The lunch menu has several dishes for $15 including a wagyu burger, calamari, barramundi and roast of the day. Between us our group tried most of the lunch menu and everyone was really happy with the quality of the food and the value for money. My wagyu burger was served on crunchy toasted bread with salad, relish and some other bits and pieces. It also came with a large serving of fries.Our vegetarian friend was catered for and her baguette was stacked with filling.
Our waiter was relaxed and friendly. As we had the kids with us, he advised that anything on the menu could be customised to children's size. We did this with the chicken skewers which they really enjoyed. He didn't bat an eyelid when I asked if it was okay to plug the DS in to charge.
The drinks menu is pretty extensive with a boutique beers included and several wines by the glass. I had the sparking grape juice to start, which is a great alternative to soft drink but not something I've seen on many menus.