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Crab and Cray Cray at One Fish Two Fish

Home > Brisbane > Cheap | Food and Wine | Restaurants | Takeaway
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Attention all Brisbane seafood lovers: here's an experience you'll want to claw your way into.

seafood crab cray fish oyster lunch brunch rose beer

Crabs and crayfish are the main attraction at the appropriately named Crab and Cray Cray, a seafood odyssey offered by One Fish Two Fish. Running for weekend lunches in April and May (excluding Mother's Day), Crab and Cray Cray is a five-course pescatarian feast with an international flair. A newly developed menu includes a crayfish roll with saffron mayo, a Japanese-inspired crab noodles dish with miso and chilli, and even dessert in the form of a raspberry and passionfruit blondie.

This lunchtime experience is available on Friday, Saturdays and Sundays and is $69 per person or $99 per person with a two hour rose or beer package. Bookings are essential and can be made via the website.

One Fish, Two Fish is a seafood establishment in Kangaroo Park that offers something for those who wish to eat fish or to drink like a fish. The menu is a multicultural smorgasbord of mainly seafood delights, with grilled bug bao buns, Sri Lankan coconut and pumpkin curry, and Eastern European cevapi sausages an example of what to expect. Dine-in and takeaway is available from Thursday to Sunday.
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When: Friday, Saturday and Sunday lunch
Where: 708 Main Street, Kangaroo Point
Cost: from $69 per person
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