Christmas Day Seafood Lunch Buffet
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Wed 25 Dec 2019
The talented chefs at Dock 18 have crafted a spectacular festive feast that will delight your friends and family this Christmas Day.Early birds can enjoy a 10% discount on bookings made before 25 November 2019. Click here to find out more.The will include all your favourite traditional Christmas fare including succulent carvery meats, fresh seafood, gourmet salads, an indulgent variety of festive desserts and 2-hours free-flowing drinks package. Dock 18 has sourced the finest, locally sourced produce for their exclusive Christmas Day buffet - highlights include Yarra Valley Brie, Gippsland Valley steak, Crystal Bay prawns and South Australian oysters.The chefs will also put a tantalising spin on festive classics. Begin with fig vincotto & whisky glazed ham, followed by smoked paprika roasted turkey breast, accompanied by herb & garlic roasted potatoes and mint & ginger scented vegetables. For dessert, there will be Christmas pudding, egg nog panna cotta, gingerbread cream-filled profiteroles and all-you-can-eat Christmas cookies and lolly jars! Held in relaxed and comfortable surroundings with friendly service, the Dock 18 is sure to be a memorable experience for families this Christmas.
Check out the full menu below and start planning your Christmas Day feast: SeafoodCrystal Bay tiger prawnsSouth Australian OystersHouse cured salmon gravlaxAccompaniments: mignonette dressing, lemon, light soy, cocktail sauce
SaladsVietnamese Coleslaw with Nouc cham dressingCharred sweet corn, freekeh, pico de gallo, fetta & mint yoghurt dressingPotato salad, chorizo sausage, mint, rocket & yuzu mayonnaiseGreen leaves, heirloom carrots, cucumber, avocado & roasted sesame dressing
CharcuterieBlack forest bresolaHouse smoked chicken & duck breast, grilled peachesGippsland Valley skirt steak, house mint chimichurriAssorted grilled vegetables & house picklesYarra Valley BrieAssorted Bread, sourdough, artisan rolls, flat bread
Hot from the kitchenFig vincotto & whiskey glazed hamSmokey paprika roasted turkey breastWhole lamb shoulder rubbed with South-East Asian spices then slow-roastedFilipino lemongrass roasted pork loinMoroccan tagine style beef tailGinger soy drunken barramundiHerb & garlic roasted potatoesMint & ginger scented root vegetablesCharred smoked cornCardamom infused jasmine rice
DessertsGingerbread cream-filled profiterolesBlack forest cake potsPeach filled Santa Clause cheesecake hatsEgg nog panna cotta with peanut pralineChristmas pudding, brandy butter cream & vanilla sauceAssorted Christmas cookiesAssorted lolly & macaron jars
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Bookings are essential - choose from two options:The full festive buffet experience including our 2-hour free-flowing beverage package, including house beer, wine, sparkling wine, soft drinks and juice - Adult $190ORIndulge in the entire Christmas buffet dining experience, without the additional alcoholic drinks package. Soft drinks and juices are included - Adult $160 / Children: (6 - 16) $120 | 5 and under eat free with a full paying adult[BREAK]Enjoy the festive season with your friends and family at Dock 18 - visit www.dock18restaurant.com/whatson/christmasbuffet for more information.
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!date 25/12/2019 -- 25/12/2019
%wnmelbourne
112388 - 2023-06-12 16:19:56