I'm a novice writer, living in the heart of Sydney. Interests include food & wine (esp. gluten free options), Japanese culture and making the most of our beautiful city.
Published July 24th 2012
Photo from Wikipedia
Being a wheat/gluten free individual, I normally find the regular bakery experience rather upsetting and avoid it at all costs. However I have discovered the most amazing little bakery which caters to my minority eating group and walking into Choices Gluten Free Bakery on Saturday morning was such a joyful experience.
They have a great selection of frozen goods; loaves, pizza bases, par baked buns, cheese buns, garlic bread, chocolate brownies, apple pies, and the list continues. They do have a fresh selection of products too, but I gather you need to get in early or get it home delivered (another great option which I was very impressed with).
Needless to say I spent over $50 on baked goodness, although this was partly due to the novelty factor of actually being able to buy so many gluten free products.