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Celebrate the Year of the Goat with the choice of 2 dining experiences at the Shangri-La Hotel, Sydney.
* Shayan Quarter at Café Mix - It offers a Chinese New Year Buffet Dinner fashioned like an Asian marketplace with seafood, San Chai Bao and live noodle station, honey glazed BBQ pork, Beijing duck pancakes and many more. You can also buy 3 meals and get your 4th free.
Dates 18th 21st February
Time - 5:30 10:30pm
Price - $75 pp
Reservations - Phone (02) 9250 6206 or email firstname.lastname@example.org
* Lobby Lounge - It features a Chinese High Tea created by Executive Pastry Chef Anna Polyviou. You can enjoy savouries like Hong Kong chilli crab sandwiches and BBQ pork rolls as well as Asian inspired sweets like matcha mousse and pandan macarons.