Money bags, green and red curries, chicken cashew and pad Thai are traditional favourites on the menu. There's steamed rice or coconut rice costing $5 for a generous bowl that will serve up to three. On a quiet night, the atmosphere is pleasant and the generous meals arrive within twenty minutes.
Note: the giving nature of the Thai people may force you to ask for a container for tomorrows left overs.
It is advised to book on weekends and toward the end of the week, as they are a popular dining venue.
After finishing a divine peanut sauce vegetable dish, it was time get the bill and say goodbye.
"See you next week," they say to me with a laugh and a smile.
It was only my second week in a row I had dined there.