Chefs Gallery has had a menu shakeup with fifty new sharing dishes on board. This new menu is currently available at Parramatta only, and will be coming to Town Hall and Macquarie in the future. Be the first to try these sharing dishes that are available for lunch every day. Have the best of both worlds with steaming hot yum cha (Steamed Dumplings, Black Bean Pork Ribs) and your all time favourites (Pork Floss burgers, Housemade Spinach Tofu). Head to the Parramatta restaurant at Westfield Parramatta, Ground Floor, Shop 2184,159-175 Church St, Parramatta as they are celebrating by giving away 1 sharing dish to every table every day, at the Parramatta restaurant only, till the end of July 2022.
Expect to chow down on masterfully pleated Prawn Hargow, sticky Braised Pork belly, crispy Peking Duck Roti, and decadent Lobster Tail Noodles. Perhaps you'd love a delicious combination of classic Yum Cha dishes and contemporary Chinese sharing dishes at this launch of the latest evolution of its beloved menu. They've brought together new Yum Cha dishes and old favourites, reinvented with a focus on sharing, and without doubt the biggest menu shakeup in the long history of the brand. New and improved sharing dishes include the signature, Spicy Prawn and Pork Dumplings; a Sichuan and Shanghainese classic of handmade dumplings served in spicy chilli sauce; Mini Pork Burgers and Spinach Fried Tofu. The classic Chefs Gallery lunch has taken on an exciting new format. Stay in touch with Chefs Gallery via social media and be in the loop of specials and offers.
