Join me as I travel, play, eat, live and work in cities and places around the world.
Mexican food is more than mass market tacos, tortillas and guacamole dips. Chef Jorge Vallejo will illustrate modern Mexican cooking right here in Melbourne. Hailing from Mexico, he currently owns and runs Quintonil, ranked 12 in the World's 50 Best Restaurants. He has trained in some of the world's best restaurants, including Noma in Copenhagen and Pujol in Mexico City. He will be hosting a masterclass where you can watch and learn, and back some ideas and recipes for the home kitchen. visit the website to purchase your tickets before they run out.