Being allergic to cow's milk rules out ice-cream. Being allergic to eggs usually rules out Gelato. This leaves me either, searching high and low for sorbet, settling for lemon gelato, or going without entirely while friends and family chow down on a range of delicious frozen treats.
No more! I recently discovered Casa Del Gelato on Lygon street . Casa Del Gelato have a massive range of egg and dairy free gelato (literally massive) and they also stock several soy milk based ice-creams. I lost my mind. Never before have I had so much variety.
As I walked out of the shop with my waffle cone piled high with THREE different types of gelato, I really did think I'd died and gone to heaven.