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Hidden away in The Rocks, Italian restaurant is a worthy destination for your tastebuds if you enjoy a variety of food including pizza, pasta, meat, seafood and salads. Don't back away in skepticism if you're a vegan or vegetarian, there are custom versions of dishes designed especially for you.



Depicted above is a rich and filling pasta dish with white wine and salmon in addition to the typical creamy texture. This is a sure choice for those looking to satisfy both fish and pasta cravings. The salmon was light, rather than overpowering as can be with many dishes which contain it. The fettucini itself had a pleasant texture and suited the creamy sauce. The flavour infusions of this pasta dish worked surprisingly well.



White wine was served at $5 a glass. There were of course non-alcoholic beverages available for those who haven't developed a taste for wine. The cappucino appeared fluffy and the tea was delightful, especially given that tasty after dinner mints were provided with them. This is particularly convenient if you too manage to eat too much of your main and accidentally don't leave enough room for dessert.



Overall, the service was lovely and dinner arrived quite briskly. There was a Mediterranean feel to the place, as if you weren't sitting in the rocks, which is something to go to for if you're always in the city. This atmosphere is particularly exacerbated by the talented in-house musicians, who played the harp and sang for some melodic entertainment. This ensured a light and inviting atmosphere. More than adequate heating was provided despite being seated outside on a chilly night.



It was this menu, situated outside, as well as the general aesthetics of the building itself which encouraged me to try . The sheer variety of dishes and the wide choice of vegetarian and vegan options is worthy of praise for a restaurant in the city.



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