Subscribe      List an Event or Business      Invite a Writer      Write for WN      Writers      Other Locations
1 million Australian readers every month      list your event

Cafe Le Monde

Home > Sunshine Coast > Bars | Brunch | Cafes | Lunch
by Rachiee Lucas (subscribe)
Food fanatic but, not a snob. Eating my way through the world one meal at a time instagram: @rachieelucas
Published July 17th 2019
What a treat this establishment was.

As inter-staters, we fell upon this beach shack on a late Friday afternoon. The waitressing staff were absolutely lovely, the drinks reasonable and food exceptional.

Platter that matters
Seafood done right


Hidden in the back is oyster shucking station, where you will find your chef shucking the daily oyster specials to order. Wowwwwwwsa what a special treat a freshly shucked oyster is.

The platter was absolutely divine - oysters, fresh king prawns, sashimi, scallop ceviche, crab salad and the list goes on. It was a platter for two, however, could easily feed three. We also got the crunchy fries to add to the deliciousness.

The cocktails were tasty, although we opted for a post-flight virgin coconut juice.

We later moved on to red wine and tiramisu. It was not the best to share and there was definitely no small doses of delicious cream.

You won't want to share this one
Help us improve  Click here if you liked this article  10
Share: email  facebook  twitter
Where: 52 Hastings St, Noosa Heads QLD 4567
Your Comment
Foodi Photoh Classie
Top Events
Popular Articles
Categories
Lists
Questions