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Christmas Day Lunch at Buckingham International Best Western Hotel

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by Dayna Chu (subscribe)
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Event:
Leave the cooking and cleaning to the pros this Christmas
A touch of class, with out pretentiousness. On Christmas Day, Buckingham International Best Western Hotel on Nepean Highway in Highett offers two festive options for you and your family.

The Christmas Five Course Set menu in Aj's Restaurant:
Adults only $119 per person; 12pm – 3pm. Includes five-course set menu below, and three-hour beverage package of unlimited premium beer, wine and soft drinks.

Leave the hard work and clean-up to the experts, and celebrate Christmas with a delicious dinner:
Canapés:
christmas day lunch, buckingham hotel
Chicken and corn terrine with cucumber raita
Spanish chorizo with pumpkin seed and
Cantaloupe salsa
Beetroot and goat's cheese on Italian crisps with roasted cherry tomato
Cream of butternut pumpkin soup with parmesan croutons
Seafood Entrée:
Chilled natural oysters
Tiger prawns with cocktail sauce
Rare seared Japanese scallop infused with caper butter
Tasmanian smoked salmon with sweet dill dressing
Crab and mango salad
Main Course:
Roast breast of turkey
Balsamic and red currant glazed leg ham
Potatoes mousseline
Ratatouille nicoise
Cranberry sauce
Dessert:
Homemade traditional Christmas plum pudding
Brandy custard
Raspberry and blueberry compote
Fresh strawberries
Sweeten double cream
Freshly brewed coffee tea with festive petit fours

Christmas Buffet in Royal-Grenadier Room
Adults only $109 per person; 12pm – 3pm. Includes full buffet menu (below), and three hour beverage package of beer, wine and soft drinks.

Children's special: 5-12 years-old, $48; 4 years-old and under, Free

Variety of breads and rolls
Cream of Butternut pumpkin soup
Traditional roast turkey breast
Balsamic and red currant glazed leg ham
Rosemary crusted roast loin of pork
Fish meuniere with parsley, tomato and lemon
Middle east lamb ragout
Rice pilaf
Garlic roasted chat potato
Seasonal vegetables
Variety of accompaniments
Chilled natural oysters
Cocktail prawns
Smoked salmon with capers and Spanish onion
Pepper roasted sirloin of beef
Gourmet selection of cold meats
Tandoori chicken with tzatziki
American potato salad with capers, eggs and pickles
Mediterranean salad with bocconcini
Traditional Greek salad

Traditional Christmas pudding with brandy custard
Individual pavlovas with passion fruit coulis
Flourless chocolate cake with macerated berries
Summer fresh fruits
Pear vanilla frangipane Tart with double cream
Caramel profiteroles
Tea coffee and festive petit fours

Ask about the special accommodation packages over the
festive and holiday season. Please contact the Events Team to make your booking on 03 9555 0011.

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Why? Rest and relax on Christmas Day and leave the cooking and cleaning to the experts
When: Christmas Day
Phone: Telephone 03 9555 0011
Email events@thebuckingham.com.au
Where: The Buckingham Hotel: 1130 Nepean Highway, Highett, Victoria, Australia
Cost: From $109
Your Comment
The Buckingham refuses to stock CIDER! We have stayed there over four years but no amount of requests has ever achieved simple CIDER in the bar.
Every time we stay there it is so Very disappointing. Victoria has many wonderful Ciders.
by fluffynut (score: 2|855) 1347 days ago
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