It's tangy, nutty, gooey, creamy, crumbly, sticky, salty, sweet, dense, luscious and oh, so much more. Cheese for so many of us is a favourite feasting snack. Imagine being able to taste a huge variety of cheese all in one day. Now all turophiles can enjoy Sydney's free cheese tasting event Bon Fromage - Festival of European Cheese - held at Carriage works in Sydney on Saturday 14 October - Sunday 15 October, 11.00am to 6.00pm.
There will be over 500 kilograms of free cheese to taste and of course, what goes best with cheese? Wine! Yes, pair up your cheese with some delicious wines from the bar.
Image by Sarah Stierch - Own work, CC BY 4.0,https://commons.wikimedia.org/w/index.php?curid=46824884
Best of all, entry to this fabulous cheese lovers' event is FREE and you can also book (free) tickets to classes on cheese and wine matching; learn about a variety of cheese and the history of European cheese.
Image by Daderot - Own work, CC0,https://commons.wikimedia.org/w/index.php?curid=16699629
Imported from France where Brie originated will be French cheesemonger, Xavier Thuret. Enjoy this opportunity to hear from an expert.