I am a writer living in Adelaide. I love food and travel.
Published October 24th 2020
Serving up everyone's pub favourites
While exploring the Riverland region, we decided to check out the Berri Hotel Bistro after coming across it on the Entertainment app. Unfortunately, they no longer accept the offer although still being listed on the app. Needless to say, we were a little disappointed but continued to place our lunch orders anyway.
My half serve of beef schnitzel came with chips, vegetables and mushroom sauce. The tender beef was well-coated with golden crispy breadcrumbs. My friend's half serve of grilled butterfish came with chips, vegetables, tartare sauce and lemon. Although the tartare sauce wasn't made in-house, the fish looked rather moist. The addition of garlic dressing to both our vegetables was a pleasant surprise, and we really enjoyed it. Both our chips were also golden and crunchy.