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Thai Fishcakes @ @t Ease Thai Restaurant

Home > Melbourne > Cheap | Lunch | Restaurants
by Bombay Extra Dry (subscribe)
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Published August 12th 2017
This stack of four shallow fried homemade fish cakes (Tod Mun Pla), served with sweet chilli and sweet vinegar, is a must order appetiser at @t Ease Thai Restaurant.

White fish and green snake beans minced with fragrant lemongrass and kaffir lime, coriander, fish paste and a spicy red curry paste with punch, these fish cakes are too good to share, so be sure to order a few serves to go around.
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Where: 195 Lonsdale Street Melbourne
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