Apres-Ski at Aloft Perth

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Fri 12 Jul 2024 - Sat 31 Aug 2024

There's no snow in Perth. Aren't you lucky! It doesn't get that cold! But why miss out on the winter cold experience of hot spiced toddies and warming comfort foods just because you have a great climate?

Have your winter moment at the award-winning hotel Aloft Perth which has transformed into an interactive ski lodge with a fireplace burning in the bar, capturing the cosy atmosphere and energy of ski lodges in the 80s — think faux snow, faux fur throws, vintage wooden skis, a replica ski lift and life-like full-size moose amongst the pine trees.



The grazing boards are inspired by the snow snacks of the world, and there's a hand-warming winter cocktail list and cosy accommodation add-ons.

Start with the two-person Winter Lodge Grazing Board ($52). Warm up from the inside out with BBQ glazed pork ribs, buttermilk chicken tenders with fermented red cabbage, baked brie fondue inspired by raclette in the French Alps and crispy potatoes topped with caramelised onion and bacon, Aloft's take on Canada's famous poutine. (Poutine originated in Montreal and is normally French fries and cheese curds doused in gravy.)

From Aloft's W XYZ bar, warm your hearts and hands with a curated cocktail list designed to keep you toasty. Cocktails are $22 and include:




There'll be live music every Friday evening to kick off the weekend, and foosball, ping pong or classic board games available throughout winter.

For the complete ski-lodge experience, take the elevator 'home' and spend the night in one of Aloft's modern suites. Each stay is complete with a plush King bed, winter take-home winter kit (packed with fluffy socks and Whistlers hot chocolate spoons), late check-out and complimentary parking.

ABOUT APRÈS-SKI AT ALOFT
27 Rowe Avenue, The Springs, Rivervale, Perth 6103 Australia

FOOD & BEVERAGE BOOKINGS: via the website.

ACCOMMODATION BOOKINGS: via the website.

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#winter