It showcases Zumbo's original dessert creations all lit up in fluorescent glory, making for a treat for both the eyes and the taste-buds.
If you've ever been to a sushi train restaurant, you'll know that each dish is presented on a coloured plate and each colour represents a different dollar value. Here, the plates range from $5 to $10, depending on what colour you choose.
It is a hard choice when you have such an amazing selection of desserts to choose from, that simply circulate past your eyes.
One can opt for the famous macarons or Zumbarons as they are known, or try some of the more inspiring desserts including cakes, tarts and other specialties.
Alternatively, you can order from the menu. An outstanding choice would have to be the Dirty Dani cake, which is a caramel creme chantilly, with passionfruit creme, salted caramel mousse, hazelnut dacquoise, and caramel crunch, housed in milk chocolate plaques. Sound amazing? Well it is!
The flavours of the salted caramel, cream, chocolate and hazelnuts with the smooth and crunchy consistency is out of this world. You will be in sweet heaven when you try this cake.