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A la Turka Restaurant

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by Jayashree (subscribe)
All i know about me is - I love to smile....... jayashreemayekar.blogspot.com.au/
Published April 8th 2012
A La Turka is one of the best places for Turkish food.The place was full of people and it is advisable to have your table booked before hand.



The food was lovely which included the Vegetarian and the non vegetarian Meze as the starters. They were simply delighful and had the traditional aroma.The presentation was a beautiful sight and tasted yummy too.The mains had the option of Lamb and Eggplant and Pasta as the options for veggies and non veggies.




The best thing was to have Aryan which is yoghurt-liquidated and which is "Indian Chaas". It was so tasty that we had to go for a second round. Also the trademark Gazozu lemonade makes your day great. One should try the Gazozu and the "Indian Chaas". The Turkish bread is so soft that it just gives you the proper feel along with the Olive oil dip.







They also offer chips made of potatoes and sweet potatoes with a variety of dips to go with.

The cuisine offers a lot of variety and is tempting. The service offered is friendly and nice.

To conclude it is a good place with a good set of people around and of course the best Turkish delight to be offered.I also saw the recommendations given by customers on the plates which were displayed on the walls. The tables are wide enough and confortable.

After the planned lunch or dinner you should try the Turkish coffee which will simply end your meal on a good note.







The food says it all, go and experience the Turkish cuisine at A La Turka.
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Why? Turkish food
When: For lunch or dinner
Where: 420 Hay Street, Subiaco Western Australia ,6008
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