I love slow travel, slow food and discovering new adventures and delicious regional food in new locations. I'm on an indulgent quest and I'd love you to follow at www.walkeatshare.wordpress.com
Published April 10th 2016
Two Art Galleries, A Bit of History and a Delicious Lunch
I love the concept of a 'Food Walk'. First you go for an interesting walk, maybe see a few sights or an aspect of nature, then reward yourself with something nice to eat. The more you walk, the more you can eat.
I visited the quaint seaside suburb of Port Noarlunga recently and spent a delightful couple of hours walking and eating. I thought I'd share this Food Walk idea with you. It's a circuit of only one kilometre, quite a leisurely walk, but definitely interesting. It involves two art galleries, a bit of local history and lunch at the charming Fleurieu Pantry as your reward.
The first one was 30 metres south and was built in 1855. It had a tramway running along it to transfer produce from Noarlunga to ships bound for Adelaide.
The Noarlunga mill closed, resulting in less wheat production, and so the jetty was left to deteriorate.
This new jetty extends out to the reef, which you can clearly see if it's low tide. Look out for leafy sea dragons.
Image by Peripitus / CC BY-SA 3.0
From the jetty, follow Saltfleet Street until you reach Clarke Street, turn right then left onto Wearing Street. On the left, at number 21, you'll see Sauerbier House. The building is heritage listed and dates back to 1897 when it was owned by the Sauerbier family. Now it's a fabulous arts and events space and it's open Wednesday till Saturday.
Sauerbier House Cultural Exchange offers supported artist and writer in-residence studios as well as an art gallery, writing gallery and regular events in the grounds. Pop in and have a look, there's always something to see.
From Sauerbier House, head back along Wearing Street, turn right on Clarke and cross Saltfleet Street. You'll see Beck's Bakehouse on the left and a Vet on the right. Ahead is Gawler Street and another lovely Gallery.
Port Noarlunga Arts Centre was Port Noarlunga Institute and Library in a former life. The Institute was built in 1924 and used for community social events. In 1929 a library was built next door.
The menu offers light meals, staring at just $3 for an organic sour-dough roll with olive oil and balsamic, and mains from $18. This time I chose Steamed Chicken Wontons with fresh Thai herbs, water chestnuts and sweet, sticky soy dipping sauce. Only $12 and oh my, such a delicate medley of flavours.
There's a selection of dishes especially for children and each dish comes with an activity book.
Steamed Chicken Wontons with fresh Thai herbs, water chestnuts and sweet, sticky soy.
There's a variety organic juices to choose from as well as smoothies, tea and coffee. The tea comes in a real teapot with china cups and saucers. And The Fleurieu Pantry is licensed so you may want to enjoy a glass of local wine with your lunch.
Everything here is wholesome, healthy, Fleurieu Peninsula food, so when you complete your walk and return to your car, you'll be feeling good.