With varying degrees of spiciness, many of the dishes are made using the seven main spices used in Indian and Malaysian cooking – Saffron, Paprika, Cardamom, Turmeric, Cloves, Coriander and Cinnamon. Whether you dine-in or take-away, the meals are always excellent and have generous sized portions.
The menu at the 7 Spices Restaurant is extensive and includes all the old favourites and has a large range of dishes to choose from including chicken, meat, seafood and vegetable curries all served with rice. The Butter Chicken, Lamb Rogan Josh and Beef Korma are especially tasty, very tender and have just the right amount of spice.
If you are not sure which dishes to order then try the 7 Spices Weekend Buffet and taste a few of the different dishes on offer. Adults are $34.50 each and children are $17.25 each, the Buffet is available on Friday and Saturday nights and best of all, it's all-you-can-eat.
If you have a special occasion coming up then the 7 Spices Restaurant is able to cater for family events and functions, large or small, and they have a private function room which can easily accommodate between 35 and 150 people.
The staff are great, they are very friendly, helpful and willing to assist you with your food selections. The service is fast and the food is genuinely good. Dine in or take away, the 7 Spices Restaurant is open 7 days a week for dinner from 5.30pm and there is plenty of parking close by.