The menu caters for all tastes. One item was a Vegetarian Gyoza Bowl. I'm sure any of our vegetarian readers would know what that was.
After careful perusal of the lunch menu, I chose Cheat Day Fries. That sounded good, a main course based on chips. It is best described word for word from the menu. "Sidewinder fries topped with mac and cheese and pulled pork, finished with American cheese sauce, tomato and sour cream." And good and it was.