Located in the dining precinct of Stones Corner, IndiMex is a unique fusion concept, mixing two of the most popular cuisines in the world - Indian and Mexican.
The owner and Chef GJ, is known for serving the most exotic brekkies in town - Bombay Benedict, Bunny Chow, Good Morning Amigo, Burrito, Chimichanga, Tostada and Chilaquiles are just a few of the amazing dishes you'll find at IndiMex.
Chef GJ is also a master of cooking up hearty Aussie breakfasts, so if you're after something a little bit more traditional you can opt for Bacon and Eggs on Toasted Sourdough, The Big Aussie Brekkie, Eggs Benedict Bacon or Ham and Eggs Florentine!
For those looking after their figure and diet, Chef GJ will be happy to prepare light and easy, green and healthy kickstarters!
No more struggles and worries to eat outside. They've got everything sorted at IndiMex!
And as a very special offer, only available for the month of October, you can enjoy TWO FOR ONE ANY BREKKIE! Monday to Friday, 10AM-3PM. For dine-in only. Maximum of one freebie for each table.
Chef GJ wants to see happy faces and happy tummies, so come with your besties or families and share the tastiness!
Brisbane foodies and gastronomes take note and tuck into IndiMex's flavoursome brekkie menu and find out your favourites!
Can't drop in? Order online through funkyrestaurants.revelup.com and enter the discount code of "Indimax" to receive a 20% off discount!
Management reserves the right to alter, suspend and cancel this offer at any time without prior notice.