The
Veg Out St Kilda Farmers' Market is held on the first Saturday of every month (including this Saturday) between 8.30am and 1pm at the
Peanut Farm Reserve, Chaucer Street, St Kilda.
From
the website:
"Farmers and producers roll up from across the state. There's an abundance of fresh, seasonal and organic fruit and veggies, and also free range chooks, eggs and other meats, organic and sourdough breads, berries, juices, cheeses, sauces, chutneys, jams, pates, wine and honey and much more."
Sounds like a treat, and indeed it is.
The Veg Out Farmers' Market is run by a voluntary group of local residents and community organizations who also run the local community gardens.
The market was started to give people in the area an alternative to shopping at a supermarket. Great food, great idea.
Why? Tasty produce from all over Victoria.
