Saigon Sally's Bottomless Brunch

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Windsor's popular Vietnamese hotspot, Saigon Sally has launched a weekend treat you're going to love with its Bottomless Brunch sessions.

Book yourself in for a Sunday session and choose either a 6-course feast for $39 per person or go all the way and treat yourself with the $69 six course menu which includes a bottomless glass of bubbles or beer.



Grab your seat and choose your six courses from a menu card and if you find more than six that you're keen to try, you can add-on an extra course for just $5 per person.

Some of our dishes included the seared scallops with green curry, fresh apple and salmon roe (below).



The portion sizes are rather generous and drinks are truly bottomless, we had out glasses consistently topped up.

There's also a dumpling special that changes (our was a beef and sesame one that was absolutely amazing).



Another favourite dish was the Banh Khot, sweet corn blini with spring onion, ginger and pickles jalapeno. They're sweet and dense and have just the right amount of spicy-kick.



If sweets are your thing you can't pass up the Tira-Mi-Sally, their take on a traditional tiramisu. With a soft macaroon- outer shell, these delicious little treats are incredibly moreish. Layered like a tiramisu, these ones have a Viet twist in that they have a Vietnamese coffee parfait layer, with condensed milk and peanut brittle. If you're a lover of Vietnamese coffee, or tiramisu, or just delicious desserts, you'll fall in love with this one.



Booking times are every half hour on Sunday afternoons over the lunch period and it fills pretty quickly so lock in your time ASAP. It's a great idea for a brunch with the girls, a special treat or celebration for a group or just a tasty way to indulge for a special 'Sunday sesh.'

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