Pink Choc Fruit Crush @ Oliver Brown

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I find it tough to go past Oliver Brown without getting myself something to drink or a gelato. And considering the fact that they are open till midnight, it makes me want to go there more often.

Their fruit crushes are quite tasty and the little bits of fruit that come to the mouth with each sip make it a bit more interesting. The pink chocolate is a good combination of strawberry and chocolate. It might leave you a little confused after the first sip, but you will start enjoying it as you have more.

#cafes
#food_wine
%wnsydney