1. Preheat oven to 200 degrees. 2. Line a tray with baking paper, and place frozen meatballs on it. Cook for 18-20 minutes. 4. Combine yogurt and mint. 5. Remove meatballs from the oven, dip, and enjoy.
These are a simple and tasty finger food that make a quick snack for yourself, or a great addition to any dinner party.
Of course if you've got a good recipe you can always make the meatballs yourself.