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Eggs 3 Ways @ Hyde Park Barracks

Home > Things to do in Sydney > Cafes
by Samantha Singer (36) (subscribe)
Freelance reviewer living in the Eastern Suburbs of Sydney
Published November 1st 2011
Looks can be deceiving:

The tart was flakey with a strange consistency and was dry. The frittata was average - no complaints or praise for it. The eggs benedict looked great and the egg oozed nicely when I sliced into it. However, when I sliced into the muffin, sliding the topping as I moved my knife, it revealed two large spots of mould
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Where: Hyde Park Barracks

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And this place is so expensive - wow
by Just Me (score: 0|2) 197 days ago
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by Samantha Singer on 01/11/2011




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