I am a writer in the making with a passion for imagery, globetrotting and exquisite designs. For an online jewellery store with a twist, visit www.vivirock.com
Published April 1st 2013
You can bake the cake and eat it too
Anyone who's into baking knows that sooner or later it happens: you're throwing a party, or going to a dinner, or you've simply set your mind towards giving yourself a treat. You find a recipe, you mentally go through the ingredients. You start the whole process only to realize you are missing that one vital ingredient that will make your whole deal collapse.
How could I have forgotten the flour? Or the eggs? Or the butter?
You can't get to the shops (yes, it happens. Say it's Good Friday, or there's a blizzard, or you haven't got a car). So there you are, the kitchen suddenly looks terribly desolate, like a circus after a show – except there hasn't even been a show. Are you just going to give up? Weathered bakers and die hard cake-makers know better than that.
Sure, you could fall back on truffles, or mousse, or some other fancy French no-bake dessert. But sometimes you simply want some good old cake. The solutions provided below show how you can have exactly that.
Note: the following recipes have all been sourced from reliable recipe websites, and selected among the ones with the highest ratings.
So the main thing that gives a cake substance is flour, right? Not necessarily. There are many reasons why people choose to go without flour in a cake, only one of them being the above-mentioned empty space in the pantry.
You can find most butterless cake recipes when hunting down healthy baking options. Here's a great recipe for the classic Sponge Cake minus butter or oil. If you're in a more fruity mood, you might want to try the Mango Fruit Cake, or give the Healthy Apple Cake a go. You'll notice that this last recipe calls for macadamia oil - not your typical pantry item - but later mentions that plain vegetable oil will do the trick.
Sounds like a joke, right? And yet, someone's grandma was gracious enough to share her knowledge with her grandchild, who proceeded to share it with the rest of us. Prepare to be amazed by Grandma's Eggless, Butterless, Milkless Cake, which gets a whopping 4.5/5 stars over nearly 200 reviews.
So, it's really not your day. As a final challenge to your patience and goodwill, your oven has decided to break down.
Also, check out Fauzia's visual walk-through of a general method for 'stovetop baking'.
As a final note, if you are an outdoors person, looking for solutions outside mainstream culture or simply developing a green conscience, you might want to explore the unusual world of solar cookers. Not a last-minute remedy perhaps, but worth thinking about.