Brownie-in-a-Mug Recipe
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This was a recipe that a friend shared with me, I tried it out when I had a spare five minutes between cooking meals and found that it really is a quick and very simple recipe that is great in the winter and for novelty party/gatherings. I thought it was fitting and now a possibility for the Christmas dessert menu because of how easy and quick it is.
As a bonus, it is also very filling and can definitely be enjoyed with a spoonful of ice cream or double cream on top.
Ingredients:
30g butter, melted
2 tablespoons water
1/4 teaspoon vanilla extract
1 pinch of salt
50g granulated sugar
15g unsweetened cocoa powder
50g all-purpose flour
Directions:
1. Firstly ready a 12oz mug; melt the
butter in the microwave (should take about 15-20 seconds), add the
water,
vanilla and the
pinch of salt. Once in the mug whisk well with a fork.
2. Sieve the cocoa powder into the mug and whisk until one fine mixture. Add
sugar then whisk once more. Finally add the
flour and mix until a thick paste.
3. Place the mug into the microwave for 60-70 seconds (my microwave was 1000watt, so adjust accordingly. The very middle should be molten and have the general consistently of a normal brownie. Be very careful not to overcook.
4. Add any extras that you want (
ice cream,
double cream etc.) and enjoy your mug of brownie with a spoon or fork, but be very careful as it will be very hot.
As always, if you have enjoyed the recipe or have any questions, please comment and tell me what you think!
#baking
#chocolate
#recipes
#vegetarian
%wneverywhere
91057 - 2023-06-11 08:33:02