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Kathleen, I had already googled chimney cake before you wrote this article. I have never heard of it either. Is it anything like a brioche or a doughnut?
by Yin-Yin Ow (score: 3|1596) 3862 days ago
by Kathleen (score: 2), 3861 days ago
It's kinda like a doughnut I guess, but the thin layer of caramelised sugar is crunchier than the top of a doughnut. I think the dough is also probably slightly softer than some doughnuts (although maybe that depends on freshness he he)