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Where's the Best Eastern European Restaurant in Sydney?

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by Vanessa (723) (subscribe)
Vanessa Appassamy is an established freelance writer and researcher.
Published February 1st 2012
Classic Eastern European dishes include appetising börek pastries, the ever popular schnitzel, the hearty goulash stew and delightful sweets and desserts such as strudel, linzer torte and vanillekipferl.
Image by CMoi (Wikimedia Commons)
On WeekendNotes, we have already covered several Eastern European establishments in Sydney, but now, with your help, we hope to pinpoint only the very best Eastern European bars, cafes and restaurants in and around the city.

Image by Kobako (Wikimedia Commons)


To begin this listing, I will start with a very popular Eastern European restaurant located in Balmain; La Boheme Cafe. Schnitzel is perhaps the most celebrated menu item here; in fact a 'build your own schnitzel' special runs two nights a week (Wednesday and Thursday). With your bohemian beer, you can choose to have either duck livers with onion and rye bread or a a classic utopenec (veal sausage marinated in onion, spices and vinaigrette, served with rye bread). Choice mains include roast duck served with red cabbage, sauerkraut and speck dumplings, beef goulash, braised beef with vegetable sauce and grilled pork knuckle. With all these hearty dishes priced at around $20, it is easy to see why this is a great spot for Eastern European cuisine.

Image by Ralf Roletschek (Wikimedia Commons)


Balkan Oven Burek Bakery Cafe is a great spot for Sydneysiders to indulge in fantastic crispy burek. Located in Rockdale, this is a great place for a casual lunch. Choose from traditional cheese and spinach, or opt for a pizza burek or apple burek. To accompany this delicious pastry dish, have a strong Macedonian coffee. Other pastry dishes on offer include kifli, maznik and apple strudel. A quarter burek is priced at $5 and a whole burek is priced at $18.

Image by Che (Wikimedia Commons)


For traditional Polish cuisine, try Na Zdrowie in Glebe. The menu is absolutely delightful; you can try Bigos here (Hunter's Stew), pierogi dumplings with various fillings, gołąbki (cabbage rolls) and kotlet schabowy. Mains are priced around the $25 mark and there are various set menu options available.

There are of course, many more great Eastern European establishments in Sydney, so if you know of a great cafe or restaurant which serves authentic Eastern European cuisine, please let us know about it by leaving a comment.

As always, we look forward to your feedback.
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Top Reader Answers | Recent Reader Answers
I have a more than one recommendation: I love the Czechoslovakian Country Club in Rossmore for cheap, tasty, good quality food. I also love going to King Tomislav Croatian Club in Edensor Park. Another one I highly recommend is Prague Beer Restaurant in Potts Point; quite expensive so you wouldn't do it every day, but so very worth a visit. I'm hungry now.
by spewg (score: 0|8) 107 days ago
21 Espresso in Double Bay and the Gelato Bar on Campbell Parade, Bondi Beach. The names of both do not give any suggestion as to the menu, however they have both been churning it out for over 50 years.
by danle (score: 0|4) 107 days ago
The Austrian Schnitzel house in Gladesville has great Schnitzel and it's sevings are big enough to feed 2 people.Very Authentic and good atmosphere.
by lisam5 (score: 1|14) 107 days ago
For great Bosnian food (which is EASTERN European) try Bondeno Café at 77 Ware St Fairfield. Again, the name is no clue and they serve good cafe food but they also have cevapi, raznjici, etc. Excellent foo\d, service and reasonably priced
by Bob gouyld (score: 0|6) 105 days ago
Can't go along with the Schnitzel. Its an Austrian dish and La Boheme even describes itself as Central European. Eastern European mostly the countries that were Soviet aligned in the cold war days, such as Poland, Czech & Solvakia, Bulgaria, Romania and so on. Also, poor ol Schnitzel is now so commonly available that in my opinion it can no longer really be considered a regional specialty any more than pizza or kebabs.
Luka's in Balgowlah is a terrific Eastern European meat lovers paradise with delights like Bulgarian Chevaps, Raznici and Russian Shashlik. If you're really hungry go for the Gypsy's Banquet or the Macedonain Country Dish which is served in a baked bowl that you can eat.
by john5 (score: 2|101) 107 days ago
I have 3 recommendations:
Rossmore - Czechoslovakian Country Club - cheap, tasty
Edensor Park - King Tomislav Croatian Club - Yum, love going there
Potts Point - Prague Beer Restaurant - Pricey but a special treat
by spewg (score: 0|8) 107 days ago
Village Grill - Double Bay---great Serbian food
by toves (score: 1|10) 106 days ago
Madera Kafe is a great Serbian cafe in Warwick Farm and Burek & Grill on Cabramatta Rd Cabramatta
by annal (score: 0|6) 106 days ago

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